The amount of feedback that we’re receiving now has just gone off the charts. We can actually act off the back of it – Ruth Nye, Marketing Director at Anglian Country InnsSee their story
£50K Revenue Opportunity For Hospitality Venues
Turn passives into promoters
Feed It Back shows how restaurants, pubs and bars could secure a boost of £50k in revenue per year by learning how to turn passive guests into promoters.
Our experts interrogate our network and apply our knowledge to create Industry Insights. To receive our Industry Insights, leave your details below.
Fields marked with a * are required